McGraw-Hill Education

Wardlaw's Contemporary Nutrition: A Functional Approach (6th Edition) Anne Smith LL

9781260464986 | Brand New | International Edition | Paperback
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Weight:
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Author:
Anne Smith and Angela Collene and Colleen Spees
Edition:
6th
Publisher:
McGraw-Hill Education
ISBN-10:
1260464989 (Reference Only)
ISBN-13:
9781260464986 (Reference Only)
Our ISBN-10:
1260575152 (International Edition)
Our ISBN-13:
9781260575156 (International Edition)
Format:
Paperback
Language:
English
Access Code:
Not Included
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Description

Description

Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of the fifth edition, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Always looking to make the content relevant to learners, the authors highlight health conditions, medications, food products, and supplements students or members of their families may be using. With their friendly writing style, the authors act as the student’s personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

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Additional Info

Additional Info

Availability:
In Stock, Ship in 1 Business Day
Weight:
3.00 LBS
Shipping:
Calculated at Checkout
Author:
Anne Smith and Angela Collene and Colleen Spees
Edition:
6th
Publisher:
McGraw-Hill Education
ISBN-10:
1260464989 (Reference Only)
ISBN-13:
9781260464986 (Reference Only)
Our ISBN-10:
1260575152 (International Edition)
Our ISBN-13:
9781260575156 (International Edition)
Format:
Paperback
Language:
English
Access Code:
Not Included

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