Pearson Education

The Science of Nutrition (3rd Edition) Manore IE

9781292020471 | Brand New | International Edition | Paperback
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Availability:
In Stock, Usually Ships in 1 - 2 business days
Weight:
4.80 LBS
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Calculated at Checkout
Author:
Janice J. Thompson and Melinda Manore
Edition:
3rd Edition
ISBN-10:
1292020474
ISBN-13:
9781292020471
Format:
PaperBack
Language:
English
Access Code:
No
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Description

Description

The Science of Nutrition, Third Edition is uniquely organized using an applied approach, which organizes vitamins and minerals based on their functions and effects on the body. This applied approach is most evident in the functional organization of the micronutrient (vitamin and mineral) chapters. Rather than requiring you to memorize all the vitamins and minerals and their characteristics, the authors present them based on their functions (like fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood and immunity health), so that you can understand their effects on the body.

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Additional Info

Additional Info

Availability:
In Stock, Usually Ships in 1 - 2 business days
Weight:
4.80 LBS
Shipping:
Calculated at Checkout
Author:
Janice J. Thompson and Melinda Manore
Edition:
3rd Edition
ISBN-10:
1292020474
ISBN-13:
9781292020471
Format:
PaperBack
Language:
English
Access Code:
No

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